FSSAI Jobs 2021 | 254 Posts | Eligibility | Salary | Application Form – Food Safety and Standards Authority of India has released an online notification for recruitment to the 254 post of Principal Manager, Joint Director, Senior Manager, Senior Manager (IT), Deputy Director, Manager. Interested candidates who completed all eligibility criteria can apply in FSSAI Job Notification before the last date 16th May 2021
All the interested and eligible candidates can download the application form from the official website or link given below and submit the duly filled in and signed application along with required documents in both E-mails and by post on or before last date
The e-mail address for sending applications through e-mail . Before applying, candidates are advised to peruse the advertisement carefully and should ensure that they fulfil all the eligibility criteria.
FSSAI Jobs 2021 | 254 Posts | Eligibility | Salary | Application Form
| Organization | Food Safety and Standards Authority of India |
| Post Name | PA, Assistant Manager, Technical Officer, Junior Assistant, Assistant Director, Deputy Manager, Hindi Translator, Food Safety Officer, Food Analyst, Assistant |
| Job Category | Sarkari Naukri |
| Job Location | All Over India |
| Vacancies | 254 Posts |
| Start Date | 08.10.2021 |
| Last Date | 07.11.2021 |
| Apply mode | Online Application |
| Official Website | https://www.fssai.gov.in |
To Download FSSAI Jobs Notification
| Official Notification |
Vacancies Details
| Post Name | Vacancies |
|---|
| PA | 19 |
| Assistant Manager | 8 |
| Technical Officer | 125 |
| Junior Assistant | 3 |
| Assistant Director | 15 |
| Deputy Manager | 6 |
| Hindi Translator | 1 |
| Food Safety Officer | 37 |
| Food Analyst | 4 |
| Assistant | 33 |
| IT Assistant | 3 |
| Total | 254 Posts |
Eligibility Criteria
To apply for the FSSAI Recruitment vacancy, the candidates should have some required qualifications and age limits. Actually, FSSAI used to recruit young candidates for initial level operations. Let discuss the further details below.
Educational Qualifications
| Post Name | Qualification |
|---|
| PA | English Typing, Bachelor Degree, Hindi Typing |
| Assistant Manager | B.Tech, M.Tech, MCA, PG Diploma, PG Degree, Degree in Science, Bachelor Degree |
| Technical Officer | B.E, B.Tech, PG Diploma, Master Degree, Degree in Engineering, Bachelor Degree |
| Junior Assistant | 12th |
| Assistant Director | B.E, B.Tech, Degree in Law, MBA, PG Diploma, Doctoral Degree, Master Degree, Bachelor Degree |
| Deputy Manager | MBA, PG Diploma, PG Degree |
| Hindi Translator | Diploma, Master Degree |
| Food Safety Officer | Master Degree, Degree in Engineering, Graduate |
| Food Analyst | B.V.Sc, Master Degree, Degree in Engineering |
| Assistant | Bachelor Degree |
| IT Assistant | PG Diploma, Bachelor Degree |
Age Limit
| Post Name | Maximum Age Limit (07/11/2021) |
|---|
| PA | 30 years |
| Assistant Manager | 30 years |
| Technical Officer | 30 years |
| Junior Assistant | 25 years |
| Assistant Director | 35 years |
| Deputy Manager | 35 years |
| Hindi Translator | 30 years |
| Food Safety Officer | 30 years |
| Food Analyst | 35 years |
| Assistant | 30 years |
| IT Assistant | 30 years |
Selection Process
FSSAI used to follow the following selection process to recruit a candidate to their company. Candidates are requested to adhere to the same detail given below.
- Written exam
- Personal Interview
- Document Verification
| Post Name | Stages of Selection | Weightage assigned |
|---|
| PA | CBT + Proficiency in Shorthand and Typing | CBT – 100% |
| Assistant Manager | CBT (Stage-1) + CBT (Stage-2) | CBT (Stage-1) – 50% |
| Technical Officer | CBT (Stage-1) + CBT (Stage-2) | CBT (Stage-1) – 50% |
| Junior Assistant | CBT | CBT – 100% |
| Assistant Director | CBT (Stage-1) + CBT (Stage-2) + Interview | CBT (Stage-1) – 50% CBT, (Stage-2) – 35% Interview – 15% |
| Deputy Manager | CBT (Stage-1) + CBT (Stage-2) + Interview |
| Hindi Translator | CBT | CBT – 100% |
| Food Safety Officer | CBT (Stage-1) + CBT (Stage-2) | CBT (Stage-1) – 50% |
| Food Analyst | Written Test + Interview | Written Test – 85% Interview – 15% |
| Assistant | CBT | CBT – 100% |
| IT Assistant | CBT | CBT – 100% |
Salary Details
Kindly check the Food Safety and Standards Authority of India official job notification for detailed salary information.
How To Apply Online For the FSSAI Group A Jobs 2021
- First, you guys have to open the official website @ fssai.gov.in
- Now home page will be displayed.
- And at the end of the homepage, click on the Jobs @ FSSAI (Careers)
- Now search the advertisement for the “Information dated 30th September 2021 related to Advertisement No: DR-04/2021”.
- Click on the Advt link.
- And then check the whole notification.
- If eligible, you can apply for this recruitment from 8th October 2021 onwards.
FSSAI Admit Card 2021
- All the candidates who will qualify the written exam will be eligible to appear for the written exam.
- The call letter for the FSSAI exam will be uploaded on the FSSAI website.
- Further, the direct link to download the FSSAI exam will be provided to you here below.
FSSAI Answer Key 2021
- The FSSAI will release the answer key of the written exam after a few days of conducting the exam.
- With the help of the FSSAI answer key pdf you will know the probable marks that you will obtain in the written test.
- You can also raise an objection against the FSSAI answer key released by the commission in case you find an answer marked by the commission to be incorrect.
FSSAI Result 2021
- FSSAI will announce the result of the written exam and the final result on its website.
- The FSSAI result pdf will have the names of the qualified candidates who will be appointed to the FSSAI .
- We will provide you with the direct link to download the FSSAI exam 2021 here once it is announced by the commission.
FSSAI Jobs 2021 | 38 Posts | Eligibility | Salary | Application Form
| FSSAI Jobs 2021 | 38 Posts | Eligibility | Salary | Application Form | Organization Name | Food Safety and Standards Authority of India | | Post Names | Principal Manager, Joint Director, Senior Manager, Senior Manager (IT), Deputy Director, Manager | | Total Vacancies | 38 Posts | | Starting Date | 16th April 2021 | | Closing Date | 16th May 2021 | | Application Mode | Online | | Category | Central Government Jobs | | Selection Process | Written Test, Interview | | Job Location | Across India | | Official Site | fssai.gov.in |
Vacancies Details | Post Name | Vacancy | | Principal Manager | 01 | | Joint Director | 12 | | Senior Manager | 01 | | Senior Manager (IT) | 01 | | Deputy Director | 17 | | Manager | 06 | | Total | 38 Posts |
Eligibility Criteria For FSSAI JobsTo apply for the FSSAI Recruitment vacancy, the candidates should have some required qualifications and age limits. Actually, FSSAI used to recruit young candidates for initial level operations. Let discuss the further details below. Educational Qualifications| Posts Name | Educational and other qualifications | | Principal Manager | (i) Post Graduate Degree or Diploma (Full Time courses) in journalism or Mass communication or Public Relation
or MBA with specialization in Marketing from a recognized university or Institute and
(ii) Sixteen years’ experience in relevant area. | | Joint Director (Technical) | - Master Degree from a recognized University or Institution in Chemistry or Biochemistry
- Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or Microbiology or Dairy Technology or Agricultural or horticultural Sciences or Industrial Microbiology or Toxicology or Public Health or Life Science or Biotechnology or Fruit & Vegetable Technology or Food Safety & Quality Assurance;
- PG Diploma of atleast one year duration in Food Safety or Food Science or Food Processing
- Quality Assurance in Food sector or Dietetic and Public Health or Nutrition or Dairy Science
- Bakery Science or Post Harvest Technology from a Govt. recognized University/ Institute with a condition that candidates who have completed these PG Diploma courses, must have studied anyone of following subjects at their Bachelor’s degree level i.e. Chemistry or Biochemistry
- Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology
- Microbiology or Dairy Technology or Agricultural or horticultural Sciences or Industrial
- Microbiology or Toxicology or Public Health or Life Science or Biotechnology or Fruit & Vegetable Technology or Food Safety & Quality Assurance or Food Processing Technology
- Fruit & Vegetable or Medicine or Veterinary sciences or Fisheries or Animal Sciences”
- BE or B.Tech in Food Technology or Dairy Technology or Biotechnology or Oil Technology
- Food Process Engineering or Food Processing Technology or Fruit & Vegetable Technology
- Food Safety & Quality Assurance or Bachelor’s degree (not less than four years duration) in
- Medicine or Veterinary sciences or Fisheries or Animal Sciences and; with eleven years experience of working in research and development in Laboratory
- Research Institutions or Scientific Organizations in the field of food science or standards or safety or relevant experience in any organization out of which at least five years should be as group leader or in a supervisory capacity and should have handled food science related programmers involving planning, development and coordination;
- Doctorate Degree in any of the aforesaid subjects with nine Years experience of working in research and development in Laboratories or Research Institutions or Scientific Organizations in the field of food science or standards or safety or relevant experience in any organization out of which at least five years should be as group leader or in a supervisory capacity and should have handled food science related programmes involving planning, development and coordination; and
- Should have published research work in related field.
| | Joint Director (Admin & Finance) | (a)(i) Bachelor’s Degree from a recognised University or Institution; and
(ii) Twelve Years’ experience in handling administration, finance, human resource development or/ and vigilance matters depending on the post requirement.
Desirable: MBA degree or equivalent from a recognised university or Institution | | Senior Manager | (i)Post Graduate Degree or Diploma (Full Time courses) in Journalism or Mass communication
or Public Relation and
(ii) Ten years’ experience in relevant area. | | Senior Manager (IT) | (i)B. Tech or M. Tech in Computer Science or any other relevant Engineering Discipline or MCA
or Bachelor’s Degree in Relevant field.
(ii) ten years of total experience (iii) minimum five years’ experience in relevant field. | | Deputy Director (Technical) | (a) (i) “Master Degree from a recognized University or Institution in Chemistry or Biochemistry
or Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology
or Microbiology or Dairy Technology or Agricultural or Horticultural Sciences or Industrial
Microbiology or Toxicology or Public Health or Life Science or Biotechnology or Fruit &
Vegetable Technology or Food Safety & Quality Assurance
OR
PG Diploma of atleast one year duration in Food Safety or Food Science or Food Processing or
Quality Assurance in Food sector or Dietetic and Public Health or Nutrition or Dairy Science or
Bakery Science or Post Harvest Technology from a Govt. recognized University/ Institute with a
condition that candidates who have completed these PG Diploma courses, must have studied
anyone of following subjects at their Bachelor’s degree level i.e. Chemistry or Biochemistry or
Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or
Microbiology or Dairy Technology or Agricultural or horticultural Sciences or Industrial
Microbiology or Toxicology or Public Health or Life Science or Biotechnology or Fruit &
Vegetable Technology or Food Safety & Quality Assurance or Food Processing Technology or Fruit & Vegetable or Medicine or Veterinary sciences or Fisheries or Animal Sciences”
OR
BE or B.Tech in Food Technology or Dairy Technology or Biotechnology or Oil Technology or
Food Process Engineering or Food Processing Technology or Fruit & Vegetable Technology or
Food Safety & Quality Assurance or Bachelor’s degree (not less than four years duration) in
Medicine or Veterinary Sciences or Fisheries or Animal Sciences and;
(a)(ii) with nine years experience of working in research and development in Laboratory or
Research Institutions or Scientific Organisations in the field of food science or standards or
safety or relevant experience in any organization out of which at least four years should be as
group leader or in a supervisory capacity and should have handled food science related
programmes involving planning, development and coordination;
OR
(b)(i) Doctorate Degree in any of the aforesaid subjects with seven Years experience of working
in research and development in Laboratories or Research Institutions or Scientific Organisations
or relevant experience in any organization in the field of food science or standards or safety out
of which at least four years should be as group leader or in a supervisory capacity and should
have handled food science related programmes involving planning, development and
coordination; and
(b)(ii) Should have published research work in related field. Desirable: Graduate Aptitude Test
Engineering or Council of Scientific and Industrial Research or Indian Council of Agricultural
Research National Eligibility Test. | | Deputy Director (Admin & Finance) | (a) Bachelor’s Degree from a recognised University or Institution; and ten Years’ experience in
handling administration, finance, human resource development or/ and vigilance matters
depending on the post requirement.
Desirable: MBA degree or equivalent from a recognised university or Institution; | | Manager | (i)Post Graduate Degree or Diploma (Full Time courses) in journalism or Mass communication
or Public Relation or MBA with specialization in Marketing from a recognized university or
Institute
OR
Post Graduate Degree or Diploma in Social Work or Psychology or Labour and Social Welfare
from a recognized university or Institute and
(ii) Eight years’ experience in relevant area. |
Age Limit For FSSAI JobsPersons working on the rolls of FSSAI on a contract basis on the date of notification of Recruitment Regulations (RRs) and continuing in the services of the Authority on the closing date of direct recruitment advertisement are uniformly allowed to apply for any post if they have not attained the age of 50 Years on the closing date of advertisement on direct recruitment by relaxing the maximum age criteria. In addition to the above, persons who have attained the age of 50 years on the closing date of advertisement on direct recruitment may be given age relaxation of at least as much period as they have served in FSSAI subject to the condition that the maximum age of the applicant on the closing date of application shall not exceed 56 years. This age relaxation will be allowed only up to a maximum of three attempts across all categories of posts applied for where age relaxation or weightage is being allowed Application Fee | Category | Application Fee | Intimation Charges | Total* | | GEN/EWS/OBC | Rs.750/- | Rs.250/- | Rs.1000/- | | SC/ST/Women/Ex-Servicemen/PwBD | NIL | Rs.250/- | Rs.250/- |
Selection Process For FSSAI JobsThe Officials will conduct the Written Exam and Interview. Salary| Post Name | Pay Scale | | Principal Manager | Pay Level 13 | | Joint Director | Pay Level 12 | | Senior Manager | Pay Level 12 | | Senior Manager (IT) | Pay Level 12 | | Deputy Director | Pay Level 11 | | Manager | Pay Level 11 |
How To Apply For FSSAI Jobs 2021?- Visit the Official Site @ fssai.gov.in
- After entering onto the Home page.
- Click on Jobs @FSSAI.
- And Download the Advertisement.
- Read the Advertisement Thoroughly.
- If you are eligible and interested in the above posts.
- Fill the Application Form.
- Pay the Application Fee.
- And Submit to the Officials before the last date.
Important links |
